Since its closure, the restaurant has been disinfected, all food at the restaurant has been replaced and staff have been given food handling training and testing, according to San Diego County Health and Human Services Agency spokesperson Tim McLain. The restaurant had been closed for 10 days, but reopened Nov. coli infections associated with a San Diego restaurant has risen to 35, according to county health officials.Īt least 10 of the patients, including four children, have required hospitalization after eating at Miguel’s Cocina in San Diego’s 4S Ranch neighborhood.
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